Christmas Day Gingerbread Coffee Recipe
The stockings are hung by the chimney with care – and I trust your coffee is ready for early-morning brewing? My favorite thing about the holidays is the cozy factor. You can spend the whole day in your adult onesie, snuggle up by a fire, and sip on something indulgent. It’s almost Christmas, after all, and there’s no better time to serve up some holiday sweetness.
If you're looking for an extra-special Christmas morning treat, try this gingerbread coffee recipe – you won't be sorry.
1 cup ground coffee
1 heaping tsp. cinnamon
1/2 heaping tsp. ground ginger
1/2 tsp. cloves
1/4 tsp ground nutmeg
Stir together ground coffee and spices until well combined.
Brew coffee as you would normally. Not sure? Here's how to choose the best brewing method for your needs.
If you like milk in your coffee, add in your favorite. I love Oatly – so delicious!
Top off with a swirl of whipped cream and a sprinkle of cinnamon if you’re feeling crazy.
Serve with gingerbread cookies for a real indulgent experience.